Gastronomic tourism


Surrounded with the beautiful nature you are resting in Ivano-Frankivsk region.

Excursions, entertainment, what else do you need on vacation? Of course, you can try the local cuisine, enjoy the authentic tastes not only in the restaurants, but also outdoors, on the Carpathian mountain meadows of Verkhovyna and Yaremche districts or in the tasting rooms of Dolyna, Kolomyia and Kosiv farms.

We can offer different types of cheese – from the true Carpathian to the popular Swiss or Italian brands: budz, brynza, vurda, pickled cheese, feta, halloumi, brie, ricotta and others. In addition, traditional mushroom soup, Carpathian honey, beer, kvass, herbal teas according to the recipes from an ancient books and even snails in garlic sauce.

In the Carpathian region, there are 16 gastronomic festivals throughout the year.